Job Description

Responsibilities

Prepare and bake a variety of pastries, sourdough breads, and other baked products. Follow and improve existing recipes while maintaining high quality standards. Develop creative solutions when needed to improve production efficiency and product quality. Maintain cleanliness and organization of the bakery workspace. Ensure consistency and excellence in all baked goods.
Requirements

Minimum 2 years of professional baking experience (mandatory). Strong knowledge in pastry, sourdough baking, and bakery production techniques. Ability to create, adjust, and troubleshoot recipes as needed. Reliable, punctual, and able to work independently. Passion for baking and attention to detail.
Job Type: Full-time

Pay: QAR4,000.00 - QAR4,500.00 per month

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Job Detail

  • Job Id
    JD2180115
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Doha, DAW, QA, Qatar
  • Education
    Not mentioned