The Assistant Sales Manager - Catering supports the Sales Manager in driving catering sales, maintaining client relationships, and achieving revenue targets. The role focuses on business development, client coordination, proposal preparation, and execution of catering events while ensuring high customer satisfaction.
Key Responsibilities:
Assist in developing and implementing catering sales strategies to achieve targets
Identify new business opportunities (corporate, events, weddings, government, and private clients)
Handle client inquiries, prepare quotations, proposals, and contracts
Coordinate with operations, kitchen, and logistics teams to ensure smooth event execution
Conduct client meetings, site visits, and tastings when required
Support in negotiating pricing and closing deals under management guidance
Maintain accurate sales records, reports, and client databases
Follow up on leads, confirmations, payments, and post-event feedback
Ensure compliance with company policies, food safety, and UAE regulations
Represent the company professionally at networking events and exhibitions
Requirements & Qualifications:
Diploma or Bachelor's degree in Business, Hospitality, or related field
Minimum 2-4 years' experience in catering or hospitality sales (UAE experience preferred)
Strong communication, negotiation, and interpersonal skills
Knowledge of catering operations and event coordination
Proficiency in MS Office and CRM systems
Valid UAE driving license (preferred)
Ability to work under pressure and meet deadlines
Key Competencies:
Sales-oriented and target-driven
Strong customer service mindset
Team collaboration and coordination
Attention to detail
Time management and problem-solving
Job Type: Full-time
Pay: AED8,000.00 - AED12,000.00 per month
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