Assistant Outlet Manager

Dubai, United Arab Emirates

Job Description

ASSISTANT OUTLET MANAGER required urgently for a reputed Five Star Deluxe Hotel in Dubai :
  • Graduation/Diploma in Hotel Management.
  • Minimum of 2 years experience in a similar position, preferably in an international, luxury five-star hotels.
  • English - excellent communication skills.
Duties & Responsibilities:
  • Act as a Manager in duty in the absence of the Restaurant Manager in the outlet.
  • Responsible for Restaurant Supervisor, Waiter/Waitress, Host/Hostess.
  • Set an example by reporting to duty punctually wearing business attire according to the hotel's dress code & grooming standards, and maintaining a high standard of personal appearance and hygiene at all times.
  • Assist in leading the restaurant/outlet efficiently in costs and expenses, constantly delivering the highest quality as well as driving high top-line revenue and profit.
  • Provide a professional and courteous service at all times and ensure that all employees of the assigned outlet follow the example.
  • Ensure that the place of work and surrounding area are kept clean and organized at all times.
  • Understand thoroughly the concept of the outlet and assume training responsibilities as requested by Restaurant Manager.
  • Have an understanding of the monthly profit and loss statement of the department.
  • Perform up selling for all items offered by the department assigned as well as offering alternatives.
  • Assist in communication within the outlet and attending daily/weekly outlet meetings with the Culinary Team and foster teamwork to constantly develop the restaurant for more success.
  • Be knowledgeable to operate the existing POS system based on the trained responsibility level as assigned in the department.
  • Assist in producing reports and analyses of the outlet and attend the monthly performance meeting.
  • Assist in leading the outlet efficiently in cost and expenses, constantly delivering the highest quality as well as driving high top-line revenue and profit.
  • Have the knowledge and understanding to explain and perform upselling for all items offered by the department assigned as well as offering alternatives.
  • Plan daily routine checklist and station division according to the work schedule.
  • Attend daily pre-shift meetings with employees on preparation, guest profile, service, and menu served.
  • Assist in carrying out scheduled inventories of products and operating equipment.
  • Handle guest inquiries and complaints in the outlet courteously and efficiently and report to the Head of Department / Assistant Head of Department ensuring that the follow-up is performed with the guest.
  • Ensure that the opening and closing procedures established for the outlet are followed
  • Assign responsibilities to subordinates by implementing a multi-tasking principle and checking their performance periodically.
  • Attend all daily/weekly Food & Beverage meetings in the absence of the Restaurant / Outlet Manager.
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Job Detail

  • Job Id
    JD1412627
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Dubai, United Arab Emirates
  • Education
    Not mentioned