Accountant Manager
Dubai, United Arab Emirates
Job Description
Experience:
- Minimum of 2 years of proven experience in accounting and financial management within the FandB or restaurant industry in UAE.
- Strong knowledge of accounting principles, financial regulations, and taxation specific to the food and beverage sector.
- Familiarity with the unique financial challenges and regulations associated with the food and beverage/restaurant industry.
- Understanding of inventory management, cost control, and financial reporting in the context of restaurant operations.
- Proficient in using accounting software and financial management tools. Experience with industry-specific software, such as restaurant POS systems, is a plus.
- Advanced skills in Microsoft Excel and other relevant office applications.
- Analytical Skills.
- Strong analytical and problem-solving skills with the ability to interpret financial data and trends.
- Experience in conducting financial analysis and providing insights to support business decision-making.
- Excellent verbal and written communication skills. Ability to communicate complex financial information to non-finance stakeholders.
- Collaborative mindset with the ability to work effectively with cross-functional teams.
- High level of accuracy and attention to detail in financial record-keeping and reporting.
- Ability to identify discrepancies and implement corrective measures.
- In-depth knowledge of local and national financial regulations, tax laws, and compliance requirements relevant to the food and beverage industry.
- Experience in managing audits and ensuring compliance with industry standards.
- Prepare accurate and timely financial statements, reports, and forecasts.
- Analyze financial data and provide insights to support strategic decision-making.
- Develop, monitor, and manage budgets for various departments within the restaurant.
- Collaborate with operational teams to create accurate financial forecasts.
- Implement and monitor cost control measures to optimize operational efficiency.
- Conduct regular analysis of food and beverage costs, recommending adjustments as needed.
- Oversee inventory accounting processes, ensuring accurate tracking and valuation of goods.
- Implement strategies to minimize waste and improve inventory turnover.
- Ensure compliance with financial regulations, tax laws, and industry standards.
- Coordinate and manage external audits, providing necessary documentation and explanations.
- Foster a collaborative and results-driven work environment.
- Contribute to the development of financial strategies aligned with overall business objectives.
- Identify opportunities for cost savings and revenue enhancement.
- Collaborate with vendors, financial institutions, and other stakeholders.
- Negotiate favorable terms and maintain positive relationships.
- Dubai: Relocate before starting work (Required)
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Job Detail
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Job IdJD1628959
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationDubai, United Arab Emirates
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EducationNot mentioned