Tamani Marina

Qualifications: Previous supervisory experience in F&B or hospitality. Excellent leadership and communication skills. Strong knowledge of F&B service standards. Ability to work under pressure and handle guest concerns professionally. Good organizational and team management skills. Flexibility to work in shifts,…

We are seeking a motivated and skilled Junior Sous Chef to join our culinary team. The ideal candidate will assist the Sous Chef in managing kitchen operations, ensuring high quality food preparation, maintaining cleanliness, and adhering to safety standards. This…

We are seeking a talented and passionate Pastry Chef to create an array of delicious desserts, baked goods, and pastries. The ideal candidate will have a keen eye for detail, creative flair, and a strong understanding of pastry techniques to…