Qualifications: Basic certification or diploma in Bakery or Pastry Arts. Previous experience or internship in bakery production preferred. Passion for baking and willingness to learn. Good organizational skills and attention to detail. Ability to work in a team and handle…
Qualifications: Certification or diploma in Bakery or Pastry Arts. Proven experience as a Bakery Chef de Partie or similar role. Strong knowledge of baking techniques and pastry presentation. Creativity and attention to detail. Ability to work in a fast paced…