Plan B Hospitality

Current Openings : 7

 

 

 

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Current Jobs in Plan B Hospitality
Jobs 7
Waiter
Plan B Hospitality  -  United Arab Emirates
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01 Nov 2025

We are seeking a friendly, attentive, and customer focused Waiter to provide excellent service to guests, take food and beverage orders, serve meals, and ensure a pleasant dining experience. The ideal candidate should be energetic, well groomed, and committed to…

Chef de Partie
Plan B Hospitality  -  United Arab Emirates
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30 Nov 2025

Qualifications & Skills: Previous experience as a Chef de Partie or similar role. Knowledge of culinary techniques and food safety standards. Ability to work under pressure and as part of a team. Creativity and attention to detail.

Commis de Cuisine
Plan B Hospitality  -  United Arab Emirates
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03 Dec 2025

Qualifications & Skills: Basic knowledge of culinary practices. Willingness to learn and develop skills. Good communication skills. Ability to work in a team and handle pressure.

Waiter
Plan B Hospitality  -  United Arab Emirates
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28 Nov 2025

Qualifications: Previous experience in food and beverage service (preferred). Excellent communication and interpersonal skills. Knowledge of food safety and hygiene standards. Ability to work flexible hours, including weekends and holidays.

Hostess
Plan B Hospitality  -  United Arab Emirates
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26 Nov 2025

Qualifications: Prior experience as a Hostess or in guest relations (preferred). Excellent communication and organizational skills. Friendly, approachable personality. Ability to handle multiple tasks calmly under pressure. Knowledge of reservation systems is a plus.

Hostess
Plan B Hospitality  -  United Arab Emirates
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23 Nov 2025

Qualifications: Prior experience as a Hostess or in guest relations (preferred). Excellent communication and organizational skills. Friendly, approachable personality. Ability to handle multiple tasks calmly under pressure. Knowledge of reservation systems is a plus.

Commis Chef
Plan B Hospitality  -  United Arab Emirates
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25 Nov 2025

Qualifications: Basic culinary training or diploma. Previous experience in a similar role (preferred). Knowledge of food hygiene standards. Ability to work in a fast paced environment.