Lento Fast food

Prepare and cook dishes to the highest standard within your assigned section (e.g., grill, pastry, sauce). Oversee mise en place to ensure the section is ready for service at all times. Maintain hygiene and safety standards by following HACCP guidelines…

Ensure the quality of food served in all food outlets, including the employee restaurant, is of the highest standard possible appropriate to that area. Assist in training within your department and to attend training sessions when requested in line with…