Vietnamese Chef
Dubai, DU, AE, United Arab Emirates
Job Description
Job Summary
We are seeking a skilled and passionate
Vietnamese Chef
to prepare authentic Vietnamese cuisine while maintaining high standards of food quality, presentation, and hygiene. The ideal candidate should have strong knowledge of traditional Vietnamese flavors, ingredients, and cooking techniques, and be able to work efficiently in a fast-paced kitchen environment.Key Responsibilities
Prepare and cook authentic Vietnamese Ensure consistency in taste, portioning, and presentation Develop and improve menu items while maintaining authenticity Manage mise en place and daily food preparation Maintain high standards of
food safety, hygiene, and cleanliness
Control food costs, minimize waste, and manage inventory Train and guide kitchen staff on Vietnamese cooking techniques Ensure compliance withHACCP and local food safety regulations
Coordinate with kitchen and service teams for smooth operationsRequirements & Qualifications
Proven experience as a
Vietnamese Chef
or similar role Strong knowledge of traditional Vietnamese cuisine and ingredients Ability to prepare bothstreet food and fine-dining Vietnamese dishes
Experience working in restaurants or hotels Knowledge of food safety and sanitation standards Ability to work under pressure and during peak hours Good teamwork and communication skills Culinary certification is an advantage Ability to work flexible hours, including weekends and holidaysBenefits Included
Meal on duty Accommodation provided Medical insurance
Salary: AED 2,500
Job Type: Full-time
Pay: AED2,500.00 per month
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Job Detail
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Job IdJD2236183
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationDubai, DU, AE, United Arab Emirates
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EducationNot mentioned