Job Description

Team Leader - Food and Beverage Service Dubai
Job Overview
Jumeirah Burj Al Arab is hiring a seasonal Team Leader to oversee daily operations in one of its world-class dining venues. This role is ideal for hospitality professionals who possess strong leadership, customer service, and team coordination skills in luxury food and beverage environments.
Job Location: Dubai, United Arab Emirates
Industry: Hospitality
Function: Food Services / Hospitality
Salary: 7000-9000 monthly (Market estimated)
Gender: Any
Candidate Nationality: Any
Candidate Current Location: UAE preferred
Job Type: Full Time (Seasonal)
Job Overview
As a Team Leader at Jumeirah Burj Al Arab, you will supervise daily front-of-house operations and ensure service excellence across shifts. Your responsibilities include team delegation, guest engagement, quality assurance, and maintaining the iconic standards for which Burj Al Arab is globally recognized.
Key Responsibilities

• Lead pre-shift briefings and ensure team members are aligned with service goals
• Supervise service flow and staff performance during busy dining periods
• Respond to guest queries, resolve complaints, and escalate complex issues as needed
• Ensure compliance with SOPs, health, safety, and hygiene protocols
• Conduct regular operational checks and prepare service reports
• Coach and mentor staff, fostering a collaborative and high-performance team environment
• Stay updated on menu offerings, seasonal promotions, and guest preferences

Job Requirements

• Minimum 1-2 years of experience in a supervisory role in a luxury hotel or upscale restaurant
• Strong knowledge of food and beverage operations, guest service, and team leadership
• Proficiency in Microsoft Office, Micros, Opera Cloud, and Sevenrooms (preferred)
• Fluency in English; additional language skills such as Russian or European languages are a plus
• Ability to work under pressure and resolve guest concerns with professionalism
• Strong interpersonal and multicultural team management skills

What We Offer

• Competitive, tax-free salary paid in AED
• Accommodation and meals provided
• Annual flight allowance and medical insurance
• Life insurance and end-of-service gratuity
• Exclusive discounts via GEMS Rewards app for flights, hotels, dining, and lifestyle brands
• Career growth with one of the most luxurious hospitality brands globally

About the Company
Jumeirah Group is globally recognized for its iconic properties and exceptional guest experiences. Jumeirah Burj Al Arab, the flagship hotel, sets the standard for luxury and innovation. Joining this team means being part of a legacy that has shaped the global perception of Arabian hospitality.
Job Title Team Leader - Food and Beverage Service Dubai
Team Leader - Food and Beverage Service Dubai
Job Overview
Jumeirah Burj Al Arab is hiring a seasonal Team Leader to oversee daily operations in one of its world-class dining venues. This role is ideal for hospitality professionals who possess strong leadership, customer service, and team coordination skills in luxury food and beverage environments.
Job Location: Dubai, United Arab Emirates
Industry: Hospitality
Function: Food Services / Hospitality
Salary: 7000-9000 monthly (Market estimated)
Gender: Any
Candidate Nationality: Any
Candidate Current Location: UAE preferred
Job Type: Full Time (Seasonal)
Job Overview
As a Team Leader at Jumeirah Burj Al Arab, you will supervise daily front-of-house operations and ensure service excellence across shifts. Your responsibilities include team delegation, guest engagement, quality assurance, and maintaining the iconic standards for which Burj Al Arab is globally recognized.
Key Responsibilities

• Lead pre-shift briefings and ensure team members are aligned with service goals
• Supervise service flow and staff performance during busy dining periods
• Respond to guest queries, resolve complaints, and escalate complex issues as needed
• Ensure compliance with SOPs, health, safety, and hygiene protocols
• Conduct regular operational checks and prepare service reports
• Coach and mentor staff, fostering a collaborative and high-performance team environment
• Stay updated on menu offerings, seasonal promotions, and guest preferences

Job Requirements

• Minimum 1-2 years of experience in a supervisory role in a luxury hotel or upscale restaurant
• Strong knowledge of food and beverage operations, guest service, and team leadership
• Proficiency in Microsoft Office, Micros, Opera Cloud, and Sevenrooms (preferred)
• Fluency in English; additional language skills such as Russian or European languages are a plus
• Ability to work under pressure and resolve guest concerns with professionalism
• Strong interpersonal and multicultural team management skills

What We Offer

• Competitive, tax-free salary paid in AED
• Accommodation and meals provided
• Annual flight allowance and medical insurance
• Life insurance and end-of-service gratuity
• Exclusive discounts via GEMS Rewards app for flights, hotels, dining, and lifestyle brands
• Career growth with one of the most luxurious hospitality brands globally

About the Company
Jumeirah Group is globally recognized for its iconic properties and exceptional guest experiences. Jumeirah Burj Al Arab, the flagship hotel, sets the standard for luxury and innovation. Joining this team means being part of a legacy that has shaped the global perception of Arabian hospitality.
Post Details
Job Start Date
Salary from 7000.00
Salary to 9000.00
Number of Vacancies 1
Location -
Location City Dubai
Desired Candidate's Profile
Gender No Preference
Nationality
Candidate Current Location

Skills Required