Stewarding Supervisor

Ras al-Khaimah, RK, AE, United Arab Emirates

Job Description

Responsibilities:

Responsible for all personnel under his/her supervisor; Make shift report as required by the Chief Steward; Reviews and reinforces operating procedures with his/her shift; Support Executive Steward in equipment inventory; Assigns duties and examines work for exactness, neatness, and conformance to policies and procedures; Revise daily banquet event order (BEO) for changes; Determines work procedures, prepares work schedules, and expedites workflow; Maintaining cleanliness of all back of the house areas including kitchens and walk- ins; Training Staff; Responsible for all personnel under his/her supervision; Ordering supplies appropriately to ensure proper par levels are maintained; Monitors safety of staff; Conducts daily meetings with staff to discuss and to resolve any operation concerns; Ability read banquet menus and perform set up procedures; Assisting with inventory and storage of food and beverage equipment.
Requirements:

Coordinating and supervising efficient work procedures and schedules; Assisting in the resolution of various associate issues; Efficiently coordinating service by organizing supplies in the appropriate location; Cleaning all cookware and tableware to meet Omni's high sanitation standards; Delivering clean cookware and tableware to our various outlets and meeting rooms.
Job Types: Full-time, Permanent

Pay: From AED1,800.00 per month

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Job Detail

  • Job Id
    JD1856611
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    19062.0 24137.0 USD
  • Employment Status
    Permanent
  • Job Location
    Ras al-Khaimah, RK, AE, United Arab Emirates
  • Education
    Not mentioned