Steward
Job Description
Key Responsibilities:
Wash dishes, pots, pans, and utensils after use.
Maintain cleanliness of kitchen surfaces and equipment.
Assist in food preparation as needed.
Organize and store kitchen supplies and equipment.
Dispose of waste and recycling properly.
Follow health and safety regulations in the kitchen.
Support chefs and kitchen staff in daily tasks.
Qualifications:
Previous experience in a kitchen or food service environment is a plus.
Ability to work in a fast-paced environment.
Strong attention to detail and cleanliness.
Good communication skills and teamwork.
Flexibility to work various shifts, including weekends and holidays.
Benefits:
Competitive salary
Health insurance
Paid time off
Shared accommodation
Three meals daily
Job Type: Contract
Contract length: 24 months
Pay: AED1,200.00 - AED1,500.00 per month
Ability to commute/relocate:
Abu Dhabi: Reliably commute or planning to relocate before starting work (Preferred)
Language:
* ENGLISH (Preferred)
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Job Detail
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Job IdJD1885385
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IndustryNot mentioned
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Total Positions1
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Job Type:Contract
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationAbu Dhabi, AZ, AE, United Arab Emirates
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EducationNot mentioned