Job Description

We are looking for a Sous Chef who can join and lead our kitchen team with passion and dedication in order to develop, improve and educate. : o Improve existing and develop new menu items o Supervise and coordinate activities of cooks and workers o Supervise food and supplies, budgeting expenses, preparing recipe cards and inventory report o Manage and keep organized the kitchen team to deliver consistent food quality aimed and create amazing experiences for guests o Ensure proper portion, arrangement, and food garnish to be served o Monitor the quantity of food that is prepared and stored o Monitor and follow hygiene standards of kitchen and all kitchen related areas o Inform service staff of menu specials and out of stock menu items o Develop knowledge of service staff in regards of ingredients and technics used during preparation of the menu items o Lead daily briefings and monthly operational meetings in order to ensure that all applicable action points are followed o Communicate with others using clear and professional language o Develop and maintain positive working relationships with kitchen and service team; support team to reach common goals; listen and respond appropriately to the concerns of other employees o Maintain kitchen logs for food safety program and food products (Food Watch) o Ensure the quality of the food items and notify manager if a product does not meet specifications o Assist management in hiring, training, scheduling, evaluating, counselling, disciplining, and motivating and coaching employees o Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications o Follow maintenance and professional cleaning schedules o Ensure uniform and personal appearance are clean and professional; protect company assets. Job Type: Full-time Salary: AED6,000.00 - AED10,000.00 per month Ability to commute/relocate:

• Dubai: Reliably commute or planning to relocate before starting work (Preferred)