**Only candidates with UAE Experience and willing to relocate to Saudi Arabia need to apply **Summary: As the Sous Chef, you will be responsible for preparing the culinary delights for our guests and owners and executing the menu, ensuring a high level of performance, guest satisfaction, and profitability. You will also require making sure that the guest satisfaction in our restaurant revolves around the food appearance, high quality of the food and overall dining experience. The Sous Chef is responsible for the daily preparation of food items in all areas of the kitchen as instructed by the Head Chef. You will assist the Head Chef to ensure that food is top quality, and that kitchen is in good condition while keeping all stations clean and complying with food safety standards. Responsibilities:
Directing the food preparation process and delegating tasks
Cooking and preparing high-quality dishes
Assisting the Head Chef to create menu items and recipes and developing dishes
Supervising all kitchen stations
Supervising, motivating, and working closely with other Chefs of all levels
Being responsible for health and safety
Being responsible for food hygiene practices
Ensuring food quality and excellent standards are maintained for all dishes created
Assisting with determining food inventory needs, stocking, and ordering
Ensuring the kitchen meets all regulations including sanitary and food safety guidelines
Qualifications & Experiences:
At least 4-5 years of experience in the same role (F&B / Hospitality groups / 5-star hotels) in the UAE/KSA
Must have fluency in English, both Verbal and Written
Should be from fine dining /high-end restaurants
Should have a background in American/Italian or Fusion cuisines
Must be available to join immediately
Knowledge of Culinary arts
Competencies:
Good knowledge of all sections
Ability to produce good quality food
Good oral communication
Team management skills
High level of attention to detail
Good level of numeracy
Enthusiasm to develop your own skills and knowledge plus those around you
Adaptability to change and willingness to embrace new ideas and processes
Ability to work unsupervised and deliver quality work
Positive and approachable manner
Team player qualities
Job Type: Full-time Salary: From AED1.00 per month Ability to commute/relocate:
Dubai: Reliably commute or planning to relocate before starting work (Required)
Application Question(s):
Are you Okay with a package of SAR 8000-SAR 9000 with Accommodation & Transportation ?
Are you willing to relocate to Saudi Arabia?
Experience:
American/Italian Cuisine: 3 years (Required)
Sous Chef (Not as CDP/Sr CDP): 3 years (Required)
Language:
English Fluently (Required)
Expected Start Date: 01/11/2023
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