Creating and updating wine lists with the chefs and manager.
Making recommendations on food and wine pairings.
Ensuring that the wine cellar is fully stocked.
Informing guests on the variety of wines available.
Training wait staff on available wines.
Negotiating prices with vendors.
Organizing wine tasting events.
Complying with health and safety regulations.
Benefits: Accommodation & Transportation Tips, Services & 1 Meal at the restaurant. Job Type: Full-time Pay: From AED4,000.00 per month Ability to commute/relocate:
Dubai: Reliably commute or planning to relocate before starting work (Required)
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