The overall scope of the job includes serving the Shisha to guests in the assigned outlet, providing a courteous, professional, efficient and flexible service consistent with the standards of the restaurant and its values to encourage sales and maximize guest satisfaction. Key Responsibilities
Prepare the equipment for use.
Assemble and prepare ingredients for the items.
Prepare the shisha.
Assist with checking, receiving, and storing
Maintain storage areas.
Clean the shisha equipment.
Handle waste and linen.
Maintain a hygienic equipment and high standards of personal hygiene.
Desired Skills & Qualifications
Minimum one year of experience in the same position
Ability to work and communicate in multinational environment
English skills will be a plus
The package provided by the company:
Accommodation
Transportation
Health Insurance
Ticket allowance every 24 months
2 staff meals per day
Job Type: Full-time Salary: AED1,400.00 - AED2,200.00 per month
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