Restaurant Accountant
Job Description
Key Responsibilities: - Manage all accounting operations including Billing, A/R, A/P, GL, Cost Accounting, Inventory - Accounting, and Revenue Recognition. - Coordinate and direct the preparation of the budget and financial forecasts, report variances, and prepare financial statements. - Ensure quality control over financial transactions and financial reporting, developing and documenting business processes and accounting policies to maintain and strengthen internal controls. - Oversee compliance with local, state, and federal government reporting requirements and tax filings. - Analyze financial information to recommend or develop efficient use of resources and procedures, provide strategic recommendations, and maintain solutions to business and financial problems. - Liaise with the management team to provide insights and guidance on financial planning. Qualifications: - Bachelor's degree in Accounting or Finance. CPA or CMA preferred. - Proven experience as an accountant in a dynamic environment, hospitality industry experience is a plus. - Thorough knowledge of accounting principles and procedures, including the preparation of financial statements. - Experience with creating financial statements, general ledger functions, and the month-end/year-end close process. - Excellent accounting software user and administration skills. Please send your CV
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Job Detail
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Job IdJD1654648
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationAdliya, Capital Governorate, Bahrain, Bahrain
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EducationNot mentioned