DESCRIPTION A Pizza Maker does multiple and simultaneous processes \xe2\x80\x94from dough and ingredient prep to cooking pizza in a pizza or wood-fired oven. A good Pizza Maker makes excellent pizzas and knows how to teach others to toss dough, assemble pizzas and cook them properly. We are looking for a skilled Pizza Maker to prepare high-quality pizzas according to customers\xe2\x80\x99 orders. To be successful in this role, you should ensure that kitchen safety protocol is properly followed. Ultimately, a top-notch Pizza Maker should be able to train and mentor kitchen staff. RESPONSIBILITIES
Ensures cooking stations are sanitized and prepped with necessary tools
Prepares and stores pizza dough
Prepares pizza sauces
Trains other cooks in the preparation process so all meals are uniform
Checks quality of pizzas before they\xe2\x80\x99re served to guests
Performs regular maintenance on kitchen equipment
Collaborates with staff on menu items
Makes sure the kitchen is clean and sanitized
Perform additional duties as required or assigned by managment team
Attend all trainings and meetings as assigned by managment
Maintain a positive attitude, teamwork and great communication
Ability to create different types of Napoletana Pizza.
Maintain a clean and professional appearance as per company policies.
Always maintain a very clean and sanitized work area that exceeds the Ministry of Health standards
QUALIFICATIONS
Positive, Energetic, engaging personality
Able to be organized, manage time wisely and work little to no direct supervision
Very high attention to detail and extensive service knowldge of the kitchens
Sensitive to cultural nuances
Excellent communication skills, both written and verbal in English
Able to handle a multitude of tasks in an intense , fast paced environment
Has 2 years of working in UAE in same or similar role
Work experience as a Pizza Chef or similar role in a restaurant
Hands-on experience with preparing and baking pizza doughs
Familiarity with professional kitchen equipment and brick or stone oven
Understanding of food hygiene
Good time-management skills
Team spirit
Flexibility to work in shifts, including weekends and evenings
Job Types: Part-time, Temporary Contract length: 5 days Experience:
Napoletana Pizza Chef: 2 years (Required)
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