As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find yourself, they all share a common ambition: to keep innovating and challenging the status-quo.
By joining us, you will become a Heartist, because hospitality is, first and foremost, a work of heart.
You will join a caring environment and a team where you can be all you are. You will be in a supportive place to grow, to fulfil yourself, to discover other professions and to pursue career opportunities, in your hotel or in other hospitality environments, in your country or anywhere in the world!
You will enjoy exclusive benefits, specific to the sector and beyond, as well as strong recognition for your daily commitment.
Everything you will do with us, regardless of your profession, will offer a deep sense of meaning, to create lasting, memorable and impactful experiences for your customers, for your colleagues and for the planet.
Hospitality
is
a
work
of
heart
,
Join
us and
become
a
Heartist
.
Scope:
The Talent & Culture Coordinator is responsible for handling attendance, payroll, compensation and benefits of employees, and other administrative duties at the Talent & Culture.
Responsibilities and Obligations:
Processing new starter and leaver information
Recording sickness, holidays and absences for the office team
Maintaining personnel files
Assisting with recruitment including the drafting of advertisements
Issuing letters
Dealing with Payroll queries and enquires
Producing weekly and monthly departmental reports
Organizing departmental meetings including bookings and refreshments
Administrative support to the T&C team
Collating all necessary statutory documents for files
Handling offer letters with candidates
Establishes and maintains effective employee relations
Conducts Induction / Orientation program for all newly joined employees, as per the hotel standards
Maintains an up to date computerized database of all employees
Preparing and following the payroll authorizations with Finance
Compensation & Benefits: creating policies, conducting surveys etc
In charge of the daily, weekly and monthly attendance of all employees
Ensures that all official reports are sent on time
Handling all casual requests and attendance
Handling change of statuses
Handling final settlements and clearances
Calculating and handling all leaves, sick leaves, PH etc...
Any other duties assigned by the People & Culture Manager
To promote efficiency, confidence, courtesy and an extremely high standard of social skills
To generally promote and ensure good inter-departmental relations
To display a pleasant manner and positive attitude at all times and to promote a good company image to guests and colleagues
To demonstrate pride in the workplace and personal appearance at all times when representing the hotel thus identifying a high level of commitment
To adhere to Company and Hotel rules and regulations at all times
Is familiar with all related company documentation and especially with the relevant Operational Standards Manual for his/her field of responsibility
To report any equipment failures/problems to the Maintenance Department
Pass any maintenance requests to the Maintenance Department
To participate in any Training/Developments schemes as recommended by senior management
To assist the Manager on Duty in any task outlined/detailed by him/her
To comply with any reasonable request made by management to the best of your ability
To ensure that the standards required by Law and by Management are maintained at all times in the areas specified above
Security, Safety and Health
Maintains high confidentiality in regards to guest privacy
Reports any suspicious behaviour of guests and staff to the General Manager and Security
Notifies housekeeper regarding lost and found objects
Ensures that all potential and real hazards are reported appropriately immediately
Fully understands the hotel's fire, emergency, and bomb procedures
Follows emergency procedures to provide for the security and safety of guests and employees
Works in a safe manner that does not harm or injure self or others
Anticipates possible and probable hazards and conditions and notifies the Manager
Maintains the highest standards of personal hygiene, dress, uniform, appearance, body language and conduct
Competencies:
Good command of English and one other language used by majority of staff
Five years experience in Hotel Industry
Good knowledge in Microsoft Excel, Word, Outlook
Interrelations:
Liaises with all departments to ensure smooth operation and develops effective relationships with guests, business partners
Qualifications
Bachelor's degree in Human Resources, Business Administration, or related field preferred
Strong organizational and multitasking skills.
Excellent communication and interpersonal skills.
High level of integrity, professionalism, and attention to detail.
* Ability to work collaboratively as part of a team.
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