Pastry Cook, Desserts, Cold & Hot Drinks
Dubai, United Arab Emirates
Job Description
Menu Development: Curate and develop a diverse and innovative menu of desserts, pastries, and both cold and hot beverages.
Stay abreast of industry trends and incorporate unique and seasonal elements into the menu. Dessert and Pastry Creation: Execute the preparation of high-quality desserts and pastries, ensuring consistency, taste, and presentation meet the cafe\'s standards.
Experiment with flavors, textures, and techniques to bring a creative and unique touch to the dessert offerings. Beverage Innovation: Craft a variety of cold and hot beverages, including coffee, tea, and specialty drinks, with a focus on flavor combinations, presentation, and customer satisfaction.
Introduce inventive and unique beverage options to enhance the cafe\'s overall offerings. Quality Control: Maintain rigorous quality control measures for all desserts, pastries, and beverages.
Conduct regular tastings and inspections to ensure consistent excellence in all culinary offerings. Collaboration: Work closely with the culinary team, kitchen staff, and service personnel to ensure seamless integration of desserts and beverages into the overall cafe menu.
Collaborate with other chefs and team members to streamline kitchen operations and optimize efficiency. Ingredient Sourcing: Source high-quality ingredients for desserts and beverages, establishing relationships with suppliers to ensure freshness and uniqueness. Job Types: Full-time, Part-time Salary: AED2,000.00 - AED3,000.00 per month Experience:
Stay abreast of industry trends and incorporate unique and seasonal elements into the menu. Dessert and Pastry Creation: Execute the preparation of high-quality desserts and pastries, ensuring consistency, taste, and presentation meet the cafe\'s standards.
Experiment with flavors, textures, and techniques to bring a creative and unique touch to the dessert offerings. Beverage Innovation: Craft a variety of cold and hot beverages, including coffee, tea, and specialty drinks, with a focus on flavor combinations, presentation, and customer satisfaction.
Introduce inventive and unique beverage options to enhance the cafe\'s overall offerings. Quality Control: Maintain rigorous quality control measures for all desserts, pastries, and beverages.
Conduct regular tastings and inspections to ensure consistent excellence in all culinary offerings. Collaboration: Work closely with the culinary team, kitchen staff, and service personnel to ensure seamless integration of desserts and beverages into the overall cafe menu.
Collaborate with other chefs and team members to streamline kitchen operations and optimize efficiency. Ingredient Sourcing: Source high-quality ingredients for desserts and beverages, establishing relationships with suppliers to ensure freshness and uniqueness. Job Types: Full-time, Part-time Salary: AED2,000.00 - AED3,000.00 per month Experience:
- desserts/drinks/pastries: 1 year (Preferred)
- Dubai (Required)
- Dubai: Relocate before starting work (Required)
Beware of fraud agents! do not pay money to get a job
MNCJobsGulf.com will not be responsible for any payment made to a third-party. All Terms of Use are applicable.
Related Jobs
Job Detail
-
Job IdJD1611959
-
IndustryNot mentioned
-
Total Positions1
-
Job Type:Full Time
-
Salary:Not mentioned
-
Employment StatusPermanent
-
Job LocationDubai, United Arab Emirates
-
EducationNot mentioned