Prepare and bake pastries, cakes, and desserts according to recipes.
Maintain hygiene and food safety standards.
Innovate new dessert items and presentation styles.
Manage inventory of ingredients.
Candidate Profile:
Proven experience as a pastry chef or baker.
Creative and detail-oriented.
Knowledge of modern pastry techniques and food safety.
Job Types: Full-time, Permanent
Pay: AED3,000.00 - AED4,000.00 per month
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