Pastry Chef
Dubai, United Arab Emirates
Job Description
\xe4\xbb\x95\xe4\xba\x8b\xe5\x86\x85\xe5\xae\xb9: Hiring Pastry Chef for Catering Responsibilities for pastry chef
- Able to create innovative menus and dishes
- Follow all the steps for menu or new dish implementation
- Control food wastage and report
- Cost Control at all time
- Ensure that the customer\xe2\x80\x99s expectations are consistently exceeded at all times with maximum fiscal responsibility
- Responsible for the preparation and production of pastry/dessert menus, development and execution of recipes for all pastries done on property
- 5 years experience as a chef including at least 2 years in supervisory capacity or an equivalent combination of education and culinary/kitchen operations experience with specialized training in pastry
- Must be able to get along with co-workers and lead a team by example, work side by side with the team
- Minimum 5 years experience as Pastry Chef/Bakery Chef or relevant
- Certificate or Diploma in culinary arts, pastry-making, baking or related field
- Ability to create new pastries, cakes, bread, desserts and
- Ideally with an apprenticeship or professional diploma in Food Production with pastry specialist
- Dubai: Reliably commute or planning to relocate before starting work (Required)
- Are you in Visit visa?
- When is your Visa expiry?
- What\'s your current salary?
- What\'s your expected salary?
- Pastry Chef: 4 years (Required)
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Job Detail
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Job IdJD1598634
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationDubai, United Arab Emirates
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EducationNot mentioned