The Maintenance Officer is responsible for ensuring the smooth operation, repair, and preventive maintenance of all facility systems, with a strong focus on HVAC systems and kitchen equipment. The role involves supervising maintenance activities, troubleshooting technical issues, and ensuring compliance with safety standards.
Key Responsibilities:
HVAC Maintenance:
Install, inspect, and maintain HVAC systems including chillers, AC units, ventilation systems, and ductwork.
Conduct preventive maintenance and timely repairs to ensure optimal performance.
Troubleshoot and resolve HVAC system malfunctions.
Kitchen Equipment Maintenance:
Oversee the operation and maintenance of commercial kitchen equipment such as ovens, refrigerators, freezers, dishwashers, grills, and fryers.
Perform routine inspections, servicing, and repairs to ensure uninterrupted kitchen operations.
Coordinate with vendors or service providers for specialized repairs when required.
General Maintenance & Facility Management:
Supervise and assist in routine building maintenance, plumbing, electrical, and carpentry work.
Monitor maintenance schedules and maintain records of all maintenance activities.
Ensure compliance with safety regulations and company policies.
Team & Vendor Coordination:
Supervise maintenance staff and helpers to ensure timely completion of tasks.
Liaise with external contractors and service providers for specialized maintenance work.
Reporting & Documentation:
Maintain logs, reports, and records of maintenance activities, equipment status, and work orders.
Suggest improvements for operational efficiency and cost optimization.
Required Qualifications & Experience:
Diploma or Bachelor's degree in Mechanical/Electrical Engineering, Facility Management, or related field.
Minimum 3-5 years of experience in maintenance roles with hands-on experience in
HVAC systems
and
commercial kitchen equipment
.
Strong knowledge of building systems, electrical, plumbing, and preventive maintenance practices.
Skills & Competencies:
Strong troubleshooting and problem-solving abilities.
Ability to work independently and manage a team.
Knowledge of safety standards and compliance regulations.
Good communication and coordination skills.
Working Conditions:
On-site role with frequent movement around facilities, kitchens, and technical areas.
May require handling heavy equipment or working at heights.
Occasional overtime or emergency call-outs may be required.
Job Types: Full-time, Permanent
Application Question(s):
Are you available to join immediately or any notice
* current and expected salary
Beware of fraud agents! do not pay money to get a job
MNCJobsGulf.com will not be responsible for any payment made to a third-party. All Terms of Use are applicable.