Levant Restaurant Manage
Dubai, United Arab Emirates
Job Description
- Oversee daily restaurant operations, ensuring high standards of food quality, service, and hygiene.
- Lead, train, and motivate front-of-house and back-of-house teams to deliver exceptional guest experiences.
- Manage budgets, costs, and KPIs to ensure profitability and operational efficiency.
- Ensure guest satisfaction and compliance with health, safety, and licensing regulations.
Skills Required
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Job Detail
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Job IdJD2062278
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationDubai, United Arab Emirates
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EducationNot mentioned