to assist our kitchen staff in daily operations. The ideal candidate will support the chefs and other kitchen team members by maintaining cleanliness, organizing supplies, and helping with basic food preparation. No formal culinary experience is required, but a willingness to learn and work in a fast-paced environment is essential.
Duties and Responsibilities:
Assist chefs and kitchen staff with basic food preparation (washing, peeling, cutting ingredients, etc.).
Keep kitchen areas clean and organized at all times.
Wash dishes, utensils, and cooking equipment.
Ensure that food storage and preparation areas meet hygiene and safety standards.
Assist in receiving and storing deliveries properly.
Dispose of waste and maintain cleanliness of workstations.
Perform other related duties as assigned by the Chef or Supervisor.
Job Type: Full-time
Beware of fraud agents! do not pay money to get a job
MNCJobsGulf.com will not be responsible for any payment made to a third-party. All Terms of Use are applicable.