Kitchen Clerk In Catering Service / Hotel
Job Description
A Hotel is in need of: -Kitchen Clerk 1) Verify quantity quality of foodstuffs issued to kitchen from storeroom 2) Weigh measures foodstuffs to verify quantity received 3) Oversee distribution of all foodstuffs 4) Prepare inventory of foodstuffs on hand in kitchen. *Talk to others to convey information effectively
*Consider the relative costs and benefits of potential actions to choose the most appropriate one
*Identify complex problems and review related information to develop and evaluate options and implement solutions
*Manage own time and the time of others
*Ability to listen to and understand information and ideas presented through spoken words and sentences. Work Location : PARIS, FRANCE Job Type: Full-time Application Question(s):
- ARE YOU ABLE TO SECURE NO OBJECTION CERTIFICATE FROM YOUR CURRENT EMPLOYER?
- DO YOU HAVE VALID RESIDENCE VISA AT LEAST 7-10 MONTHS BEFORE EXPIRATION?
- ARE YOU WILLING TO RELOCATE OVERSEAS?
- How many year Kitchen Clerk Experience you have?
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Job Detail
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Job IdJD1403816
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationDubai, United Arab Emirates
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EducationNot mentioned