Junior Baker
Dubai, United Arab Emirates
Job Description
About Us
As a leader in luxury retail in the Middle East, Al Tayer Group\'s retail division, Al Tayer Insignia, hosts a portfolio of some of the world\xe2\x80\x99s best luxury brands in the fashion, jewellery, home and department store categories. Complementing its position in luxury retail, Al Tayer Insignia has also built new frontiers in lifestyle retail, representing leading brands in the Beauty, Home, Fashion and Hospitality sectors. Our brands include Bloomingdales, Harvey Nichols and Armani to name just a few!
About The Role
Provides baked goods and prepped items by preparing and baking menu items according to recipes and brand standards. Upholds the core values of the organization and its mission while consistently presenting and promoting brand integrity, product quality, and customer service standards.
What you\xe2\x80\x99ll be doing
\xc2\xb7 Assist in the preparation of a variety of baked goods according to established recipes and quality standards.
\xc2\xb7 Accurately measure and mix ingredients, ensuring consistency in flavor, texture, and appearance of baked products.
\xc2\xb7 Responsible for fulfilling the production list, given by management, which includes all baked goods and/or prep items.
\xc2\xb7 Must be able to execute all recipes consistently according to the recipes and standards.
\xc2\xb7 Ensures all baked goods reflect the highest standards of quality, consistency, aesthetics, and taste.
\xc2\xb7 Must demonstrate safe food handling practices and follow safety procedures for using equipment and cleaning supplies.
\xc2\xb7 Responsible for operating and monitoring proper functioning of equipment to include mixers and choppers; following safety procedures for using equipment; sanitize work area during and after use.
\xc2\xb7 Carry out additional tasks as instructed by management.
About You
Education/Certification and Continued Education
A degree from an accredited culinary school or program
Certification in Food and Beverage/ Catering would be an advantage.
Years of Experience
Minimum two-three year of professional kitchen experience required.
Additional Information
As a leader in luxury retail in the Middle East, Al Tayer Group\'s retail division, Al Tayer Insignia, hosts a portfolio of some of the world\xe2\x80\x99s best luxury brands in the fashion, jewellery, home and department store categories. Complementing its position in luxury retail, Al Tayer Insignia has also built new frontiers in lifestyle retail, representing leading brands in the Beauty, Home, Fashion and Hospitality sectors. Our brands include Bloomingdales, Harvey Nichols and Armani to name just a few!
About The Role
Provides baked goods and prepped items by preparing and baking menu items according to recipes and brand standards. Upholds the core values of the organization and its mission while consistently presenting and promoting brand integrity, product quality, and customer service standards.
What you\xe2\x80\x99ll be doing
\xc2\xb7 Assist in the preparation of a variety of baked goods according to established recipes and quality standards.
\xc2\xb7 Accurately measure and mix ingredients, ensuring consistency in flavor, texture, and appearance of baked products.
\xc2\xb7 Responsible for fulfilling the production list, given by management, which includes all baked goods and/or prep items.
\xc2\xb7 Must be able to execute all recipes consistently according to the recipes and standards.
\xc2\xb7 Ensures all baked goods reflect the highest standards of quality, consistency, aesthetics, and taste.
\xc2\xb7 Must demonstrate safe food handling practices and follow safety procedures for using equipment and cleaning supplies.
\xc2\xb7 Responsible for operating and monitoring proper functioning of equipment to include mixers and choppers; following safety procedures for using equipment; sanitize work area during and after use.
\xc2\xb7 Carry out additional tasks as instructed by management.
About You
Education/Certification and Continued Education
A degree from an accredited culinary school or program
Certification in Food and Beverage/ Catering would be an advantage.
Years of Experience
Minimum two-three year of professional kitchen experience required.
Additional Information
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Job Detail
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Job IdJD1620224
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationDubai, United Arab Emirates
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EducationNot mentioned