with strong F&B and hospitality background to evaluate financial accuracy, operational efficiency, cost controls, and compliance across our restaurants, lounges, central production, and supply chain operations. The Internal Auditor will ensure proper governance, identify risks, recommend improvements, and support management in implementing best practices.
Key Responsibilities
Conduct
financial, operational, and compliance audits
across restaurant and lounge operations
Review
internal controls, SOPs, inventory systems, cash handling, and procurement processes
Verify
sales recording, voids/discounts, credit card transactions, petty cash, and bank reconciliations
VAT, UAE regulations, food safety governance, and company policies
Assess
risk exposure
related to fraud, misappropriation, and operational inefficiencies
Evaluate
POS, ERP, inventory, and accounting integrations
Prepare
audit plans, working papers, and detailed audit reports
Recommend
cost-saving initiatives and operational improvements
Follow up on
implementation of corrective action plans
Support external auditors when required
Maintain confidentiality and high ethical standards
Required Qualifications & Experience
Bachelor's degree in
Accounting, Finance, or Auditing
Professional certification preferred:
CIA / CPA / ACCA / CMA
Minimum
3-5 years' experience
as Internal Auditor (F&B/Hospitality mandatory)
Strong knowledge of:
Restaurant accounting
Cost control and inventory management
Procurement and supply chain audits
UAE VAT & compliance
Experience with
POS, ERP systems, inventory software
Advanced Excel and data-analysis skills
Key Skills
Strong analytical and investigative mindset
Excellent attention to detail and documentation accuracy
Understanding of food & beverage cost dynamics
Ability to identify fraud and control weaknesses
Strong communication and reporting skills
High integrity and confidentiality
Benefits
Competitive salary package
Career growth within expanding F&B group
Multicultural work environment