Indian Sous Chef is responsible for assisting the Executive Chef in managing the kitchen operations of an Italian restaurant. The primary role of an Indian Sous Chef is to oversee the preparation of Indian cuisine dishes to a high standard of quality, exceeding customer expectations. Key responsibilities of an Italian Sous Chef include:
Preparation, cooking and presentation of Italian dishes
Ensuring that all dishes are cooked to the required standards and with the use of authentic Indian ingredients
Supporting the Executive Chef in menu planning, forecasting, scheduling and ordering of food and supplies
Assisting in the training and development of staff in the kitchen, including Sous Chef and line cooks
Supervising the kitchen team in the absence of the Executive Chef
Ensuring that kitchen policies, procedures and standards are being followed by staff
Monitoring food inventory, and ensuring quality and quantity controls
Maintaining a clean and organized kitchen area
Conducting kitchen inventory activities and ordering supplies
Other duties as assigned
An Italian Sous Chef needs to have the following qualifications and skills:
A degree or certificate in culinary arts or a related field
At least five years of experience in Indian cuisine
Experience in a supervisory role in a high-end restaurant
A thorough understanding of Indian ingredients, preparation and cooking techniques
Strong communication, leadership and organizational skills
Ability to multitask and adapt to changing priorities
Good attention to detail, and problem-solving abilities
Ability to work well in a team
The successful candidate needs to be able to work within a team and be passionate about producing high-quality Indian cuisine dishes. What We Offer
Salary
Commission basis perks and remuneration
Accommodation (on request, adjusted in salary)
Employee Discount available
Job Type: Full-time Salary: From AED3,000.00 per month Ability to commute/relocate:
Abu Dhabi: Reliably commute or planning to relocate before starting work (Required)
Experience:
Italian kitchen (Preferred)
Shift availability:
Day Shift (Preferred)
Night Shift (Preferred)
Overnight Shift (Preferred)
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