Key ResponsibilitiesOperations & Quality Control
Supervise daily housekeeping operations including guest rooms, public areas, back-of-house, and laundry (if applicable).
Inspect rooms and public areas to ensure cleanliness, presentation, and maintenance meet 5-star standards.
Ensure adherence to hotel SOPs, brand standards, and hygiene regulations.
Coordinate with Front Office to prioritize rooms, handle early check-ins, late check-outs, and VIP arrivals.
Report maintenance issues promptly and follow up with Engineering.
Guest Service
Handle guest requests, concerns, and complaints professionally and promptly.
Ensure VIP, long-stay, and special-request rooms are prepared to luxury standards.
Maintain a guest-focused approach at all times.
Team Supervision & Training
Supervise, schedule, and allocate duties to housekeeping attendants and public area cleaners.
Conduct on-the-job training for new associates and continuous coaching for existing staff.
Monitor staff grooming, punctuality, and adherence to hotel policies.
Assist in performance evaluations and provide feedback to the Executive Housekeeper.
Inventory & Administration
Control housekeeping supplies, linens, and guest amenities to prevent wastage and shortages.
Maintain accurate records of room status, lost & found, and daily reports.
Ensure proper use and care of cleaning equipment and chemicals.
Health, Safety & Compliance
Ensure compliance with health, safety, and sanitation standards.
Promote safe work practices and proper handling of cleaning chemicals.
Participate in hotel audits and inspections.
Skills & Competencies
Strong leadership and team-management skills
Excellent attention to detail
High standards of cleanliness and presentation
Strong communication and interpersonal skills
Guest-oriented mindset
Ability to work under pressure and manage priorities
Qualifications & Experience
Diploma or certification in Hotel Management or Hospitality (preferred)
Minimum
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