Job Details
A minimum of two years of relevant experience in a luxury hotel or restaurant is required, showcasing the candidate's familiarity with the demands of this industry. While not mandatory, international experience is viewed as an advantage, indicating adaptability and a broader perspective. Exceptional communication and interpersonal skills are fundamental, as they contribute to a harmonious work environment and superior guest interactions. A genuine commitment to and enthusiasm for the Food and Beverage industry are highly valued traits. Additionally, a flexible approach to working hours underscores the candidate's willingness to go the extra mile to meet our operational needs.
Company Description
Found in the world's most inspiring destinations, One&Only is an exceptional collection of one-of-a-kind resorts and private homes. Designed in harmony with nature and immersed in culture, our remarkable, one-off resorts have their own distinct narrative and charisma, offering authentic cuisine, curated experiences and spectacular private sanctuaries in which to reconnect.
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