Job Description

Responsibilities:
  • knows how to cook :
  • Chaat.
  • sambusa
  • Pani Puri.
  • Bhelpuri.
  • Kachori.
  • Chole Bhature.
  • Matar Kulcha.
  • Dosa.
  • Conferring with clients to determine their meal preferences, specifications, food allergies, and dietary restrictions.
  • Preparing customized meal plans for clients based on their preferences, specifications, and dietary needs.
  • Shopping for meal ingredients as well as necessary kitchen tools and equipment.
  • Inspecting meal ingredients before making purchases to ensure that they are of the highest quality.
  • Preparing meals in clients\' kitchens in accordance with food health and safety regulations.
  • Cleaning and sanitizing work areas before and after meal preparation.
  • Appropriately packaging and labeling prepared meals that are to be consumed at a later date.
  • Providing clients with written or verbal instructions on how to heat meals.
Requirements:
  • Bachelor\'s or Associate\'s degree in culinary arts is preferred.
  • Proven culinary experience.
  • Sound knowledge of different cuisines as well as food health and safety regulations.
  • A strong understanding of nutrition.
  • The ability to handle criticism.
  • Excellent organizational and time management skills.
  • Effective communication skills.
  • Exceptional customer service skills.
  • Detail-oriented.
Job Type: Full-time Salary: AED2,000.00 per month Ability to commute/relocate:
  • Dubai: Reliably commute or planning to relocate before starting work (Required)
Application Question(s):
  • They preferred Muslim are you?
Experience:
  • cooking India food: 2 years (Preferred)
Application Deadline: 08/04/2023

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Job Detail

  • Job Id
    JD1523756
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Dubai, United Arab Emirates
  • Education
    Not mentioned