Job Description

About Hola

Hola is redefining healthy dining in Dubai with innovative gluten-free, sugar-free menus inspired by Mediterranean, Japanese, Italian, and global cuisines. We empower our community not just through delicious food but through education and interactive experiences.

We're seeking a creative and dynamic

Healthy International Menu Development Chef & Culinary Trainer

. This role combines menu innovation, hands-on culinary education, and teamwork across Hola's dine-in, delivery, and meal plan kitchens. You'll develop and launch a standout healthy menu, train staff, and be the face of our

signature weekly customer cooking classes

--a unique selling point for Hola.

Key Responsibilities

Develop and test healthy, gluten-free, and sugar-free recipes for all dayparts (B, L, D, S) across Mediterranean, Japanese, Italian, and global cuisines. Collaborate with the delivery kitchen and meal plan teams to adapt and integrate new menu items, ensuring consistency and high standards across all Hola channels. Train and upskill all kitchen staff, conducting regular workshops and hands-on sessions. Lead weekly paid customer cooking classes, preparing class materials and ensuring an engaging experience. Document all recipes and processes for production and training. Act as a brand ambassador, representing Hola at events and building community engagement. Ensure strict compliance with food safety, allergen, and HACCP standards. Stay updated with global healthy food trends and incorporate innovative ideas.
Job Type: Full-time

Pay: Up to AED9,000.00 per month

Application Deadline: 06/08/2025