Head Sommelier - Pierchic
Job Overview
Jumeirah Al Qasr is seeking an experienced and passionate Head Sommelier to lead the wine program at Pierchic, Dubai's premier overwater fine dining restaurant. This position is ideal for a wine professional with a refined palate, leadership ability, and the ambition to curate an award-winning guest experience.
Job Location: Dubai, United Arab Emirates
Industry: Hospitality
Function: Food Services / Hospitality / Travel
Salary: 10000-14000 monthly (Market estimated)
Gender: Any
Candidate Nationality: Any
Candidate Current Location: Any
Job Type: Full-Time
Job Overview
As Head Sommelier, you will oversee the wine program across all aspects-from selection and sourcing to team management and guest engagement. Working closely with chefs and F&B leadership, you will craft a sophisticated wine list that complements Pierchic's signature seafood offerings and enhances the luxury dining journey.
Key Responsibilities

• Curate and manage the restaurant\'s wine list, ensuring alignment with menu concepts and evolving guest preferences
• Lead a team of sommeliers, providing training, daily briefings, and development to maintain excellence in service
• Build supplier partnerships, negotiate rates, and manage inventory, stock rotation, and vintage planning
• Drive wine sales through upselling techniques, strategic pricing, and personalized recommendations
• Host wine tastings, dinners, and events to elevate the restaurant's profile and engage guests
• Ensure compliance with health, safety, and hygiene standards related to wine storage and service

Job Requirements

• Minimum 2 years of experience as Head Sommelier in a fine dining restaurant or luxury hotel
• WSET Level 3 certification or equivalent wine qualification
• Fluency in English; additional European language is an advantage
• Familiarity with Microsoft Office, Micros POS, and Sevenrooms
• Strong knowledge of global wines, vintages, food pairings, and guest psychology
• Ability to lead a diverse team with poise, professionalism, and mentoring skills

What We Offer

• Competitive tax-free salary paid in AED
• F&B discounts and preferential rates at Jumeirah properties worldwide
• Fully furnished accommodation, annual airfare, and comprehensive medical insurance
• Performance-based incentives, life coverage, and generous paid leave
• Opportunities for continuous training and global career advancement within Jumeirah Group

About the Company
Jumeirah Al Qasr, part of Madinat Jumeirah, is a beacon of royal Arabian hospitality. Home to Pierchic, one of the region's most iconic overwater dining venues, the property is committed to world-class service, culinary artistry, and exceptional guest experiences. Joining Jumeirah means becoming part of a legacy of excellence.
Job Title Head Sommelier - Pierchic
Head Sommelier - Pierchic
Job Overview
Jumeirah Al Qasr is seeking an experienced and passionate Head Sommelier to lead the wine program at Pierchic, Dubai's premier overwater fine dining restaurant. This position is ideal for a wine professional with a refined palate, leadership ability, and the ambition to curate an award-winning guest experience.
Job Location: Dubai, United Arab Emirates
Industry: Hospitality
Function: Food Services / Hospitality / Travel
Salary: 10000-14000 monthly (Market estimated)
Gender: Any
Candidate Nationality: Any
Candidate Current Location: Any
Job Type: Full-Time
Job Overview
As Head Sommelier, you will oversee the wine program across all aspects-from selection and sourcing to team management and guest engagement. Working closely with chefs and F&B leadership, you will craft a sophisticated wine list that complements Pierchic's signature seafood offerings and enhances the luxury dining journey.
Key Responsibilities

• Curate and manage the restaurant\'s wine list, ensuring alignment with menu concepts and evolving guest preferences
• Lead a team of sommeliers, providing training, daily briefings, and development to maintain excellence in service
• Build supplier partnerships, negotiate rates, and manage inventory, stock rotation, and vintage planning
• Drive wine sales through upselling techniques, strategic pricing, and personalized recommendations
• Host wine tastings, dinners, and events to elevate the restaurant's profile and engage guests
• Ensure compliance with health, safety, and hygiene standards related to wine storage and service

Job Requirements

• Minimum 2 years of experience as Head Sommelier in a fine dining restaurant or luxury hotel
• WSET Level 3 certification or equivalent wine qualification
• Fluency in English; additional European language is an advantage
• Familiarity with Microsoft Office, Micros POS, and Sevenrooms
• Strong knowledge of global wines, vintages, food pairings, and guest psychology
• Ability to lead a diverse team with poise, professionalism, and mentoring skills

What We Offer

• Competitive tax-free salary paid in AED
• F&B discounts and preferential rates at Jumeirah properties worldwide
• Fully furnished accommodation, annual airfare, and comprehensive medical insurance
• Performance-based incentives, life coverage, and generous paid leave
• Opportunities for continuous training and global career advancement within Jumeirah Group

About the Company
Jumeirah Al Qasr, part of Madinat Jumeirah, is a beacon of royal Arabian hospitality. Home to Pierchic, one of the region's most iconic overwater dining venues, the property is committed to world-class service, culinary artistry, and exceptional guest experiences. Joining Jumeirah means becoming part of a legacy of excellence.
Post Details
Job Start Date
Salary from 10000.00
Salary to 14000.00
Number of Vacancies 1
Location -
Location City Dubai
Desired Candidate's Profile
Gender No Preference
Nationality
Candidate Current Location