Head Chef
Dubai, United Arab Emirates
Job Description
Our client is a leading hospitality management firm based in Dubai are looking for an experienced Head Chef for a fine dining concept.
Responsibilities: * Manage a kitchen with regards to costs, wastage, H&S, staff training and development.\xef\xbb\xbf
Responsibilities: * Manage a kitchen with regards to costs, wastage, H&S, staff training and development.\xef\xbb\xbf
- Control and direct the food preparation process and any other relative activities
- Construct menus with new or existing culinary creations ensuring the variety and quality of the servings
- Plan orders of equipment or ingredients according to identified shortages\xef\xbb\xbf\xef\xbb\xbf
- GCC work experience in a fine dining environment, ideally in the Gulf Region is preferred.
- Must have at least 4 years experience in the culinary department in French/Italian cuisines.
- Must have strong steakhouse background/experience/knowledge.
- Must have pre-opening experience.
- Exceptional proven ability of kitchen management
- Outstanding communication and leadership skills
- Up to date with culinary trends and optimized kitchen processes
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Job Detail
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Job IdJD1573072
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationDubai, United Arab Emirates
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EducationNot mentioned