Working Hours: 8 hours per day
Work Schedule: 6 days per week
Compensation: Competitive salary + performance-based commission
About the Role
We are looking for an experienced and passionate Head Chef with strong expertise in international cuisine, The ideal candidate will be a creative culinary professional who can lead a kitchen team, maintain exceptional food quality, and play a key role in developing an exciting, modern menu.
Key Responsibilities
Oversee daily kitchen operations and supervise kitchen staff
Prepare and present high-quality dishes, with a focus on menu standard
Develop, update, and innovate menus based on seasonal ingredients and customer feedback
Maintain strict standards of hygiene, safety, and cleanliness
Manage inventory, control food costs, and minimize waste
Ensure consistency in taste, portioning, and presentation
Work closely with management to enhance kitchen performance and customer satisfaction
Train, mentor, and evaluate kitchen staff to ensure skill development and operational efficiency
Requirements
Proven experience as a Head Chef or Senior Chef in an international kitchen
Strong culinary skills, creative and passionate about modern culinary trends
Leadership ability and experience managing a busy kitchen team
Excellent knowledge of kitchen hygiene and food safety practices
What We Offer
Competitive salary package
Performance-based commissions/incentives
Opportunity to lead, innovate, and grow within a rapidly expanding food business
Job Type: Full-time
Pay: AED4,999.00 - AED5,000.00 per month
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