Head Chef
Job Description
Creating innovative and appealing menus, considering seasonal ingredients and dietary restrictions.Overseeing the entire food preparation process, ensuring high standards of quality, taste, and presentation. Hiring, training, and supervising kitchen staff, delegating tasks, and resolving any issues that arise. Managing food and supply orders, controlling costs, and maintaining optimal stock levels. Enforcing strict hygiene and safety protocols to ensure a clean and safe kitchen environment. Ensuring that all dishes meet the restaurant's standards of quality, taste, and presentation before they are served. Contributing to the overall culinary direction of the establishment, potentially developing new recipes and dishes.
Job Type: Full-time
Pay: From AED2,500.00 per month
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Job Detail
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Job IdJD1933618
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:29400.0 33524.0 USD
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Employment StatusPermanent
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Job LocationAbu Dhabi, AZ, AE, United Arab Emirates
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EducationNot mentioned