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Raffles the Palm Dubai is on the western crescent of Palm Jumeirah, the world\xe2\x80\x99s largest manmade island and archipelago. This luxurious five-star hotel with 391 spacious rooms, suites and villas is embellished with hand-crafted Italian touches and offset by carefully selected amenities to complete the atmosphere of elegance. Guests can enjoy panoramic views, a private beach, state of the art entertainment and recreational facilities, including specialist boutiques, a VIP movie theatre, signature and private restaurants complemented by exquisite banqueting and conference spaces.
When visiting Raffles, guests will discover the individual personality and story offered by the hotel. At the essence of every Raffles is the delivery of thoughtful, personal and discreet service to well-travelled guests. Raffles Hotels & Resorts is an award-winning, luxury international hotel company with a history dating back to 1887 with the opening of Raffles Hotel, Singapore. The portfolio currently comprises eleven luxurious properties, from secluded resorts to city hotels in key locations around the world.
To oversee and direct the day to day operation of Butler department and to assist in the forward planning of the department. Promotes the work culture and the company\xe2\x80\x99s core values
Has full awareness, manages and supervises all tasks of his/her staff.
Directs the work assignment of supervisory and non-supervisory personnel
Monitors butlers to ensure residents receive prompt and courteous service
Informs other operating departments of matters concerning to Butlers operations, which concern notably the Front Office, to ensure VIP status and other such information, Housekeeping, to ensure all residents receive consistent service from all staff, in addition to communicating with Engineering, Laundry, Sales, Food & Beverage, Reservations etc
Schedules and performs routine inspections by self or in coordination with the supervisors, of all butler areas including occupied and non-occupied rooms
Inspects resident rooms and pantries on a regular basis to ensure amenities, resident preferences and other such points are taken care of and carried out flawlessly
Appraise appearance, discipline and efficiency of all staff under direct supervision and initiate immediate remedial action if necessary
Ensures that consumption of resident supplies is under control
Assists in monitoring and controlling relevant procedures including lost and found, key control, security and emergency procedures, health and safety for employees and residents
Performs related duties and special projects assigned
Is fully aware of Raffles Standards
Performs related duties and special projects assigned
Ensure that Butlers deliver the Raffles touch by exceeding the resident\xe2\x80\x99s expectations and providing pro active personalized service
Ensure that up selling is optimized and hotel products and facilities are utilized to the utmost by all residents
Ensures that butlers receive appreciation for their efforts in the form of regular feedback and recognition
Ensures that the team adheres to the core values and the brand dimension of Raffles the Palm
Ensure that repeat residents are met and greeted on a daily basis and profiles are updated
Ensures that long staying residents/ special attention residents/ occasion celebrating residents are given greater importance and are taken care of exclusively
Ensures all communication is carried clearly between the team and the Director of rooms
Ensures that the Director of rooms is fully aware of the tasks and assignments of every individual within the department
Conducts regular trainings and role plays to ensure all trainings are understood by the team
Human Resource Responsibilities
Works with Director of rooms and Director of Talent & Culture to ensure the departmental performance of staff is productive. Duties include:
Planning for future staffing needs
Assists the Director of rooms in planning for future staffing needs
Recruiting in line with company guidelines
Prepares detailed induction programs for supervisory levels
Maintain a comprehensive, current and resident focused set of departmental SOPs and oversees their implementation
Ensures training needs analysis of Butlers is carried out and training programs are designed and implemented to meet needs
Provides input for probation and formal performance appraisal discussions in line with company guidelines
Coaches, counsels and disciplines staff, providing constructive feedback to enhance performance
Regularly communicates with staff and maintains good relations
Preparing an efficient roster of Butler staff inline with labor codes
Financial Responsibilities
Works with Director of rooms in the preparation and management of the department\xe2\x80\x99s budget. Duties include:
Preparation of the departmental annual budget
Monitor and control departmental cost on an ongoing basis to ensure performance against budget
Assists in the preparation of the hotel strategic plan, goals program, and Rooms division Budget
Occupational Health and Safety Responsibilities
Demonstrate Awareness of OH&S policies and procedures and ensure all procedures are conducted safely and within OH&S guidelines
Be aware of duty of care and adhere to occupational, health and safety legislation, policies and procedures
Be familiar with property safety, first aid and fire and emergency procedures and operate equipment safely and sensibly
Initiate action to correct a hazardous situation and notify supervisors of potential dangers
Log security incidents and accidents in accordance with hotel requirements
Personal Attributes
Good organizational skills
Good level of engagement with residents
Ability to manage a multi-cultural workforce
Excellent leadership & communication skills
Display high levels of integrity, dedication and support for continuous improvement
Flexible management style to meet the challenges of a changing work environment
Good knowledge of the entire Butler Service Operations
Must be a self-starter, coach & mentor who can motivate the Team to perform their best
Knowledge of Opera Property Management System preferred
Ability to ensure security and confidentiality of guest and hotel information
Ability to work with constant interruptions with a high degree of professionalism
Ability to prioritize and organize work assignments; delegate work
Qualifications
Degree from School for Tourism & Hotel Management
Experience
Minimum 3 - 5 years\xe2\x80\x99 relevant experience with at least 2 year at a managerial level