• Ensures the continuous supply of power, lighting, gas, hot & cold water and air conditioning. Ensures 100% reliability of sub-stations, switch gears, fire pump, Hot water systems, chillers, gas and hot & cold water equipment.
• Ensures that efficient, reliable, safe and economical means and methods are strictly practiced in the operation and maintenance of all hotel equipments.
• Coordinates with the Duty Manager, Housekeeping, and with other departments on Engineering-related concerns and issues and provides them full support for the fastest delivery of hotel products with guest satisfaction as the highest consideration.
• Maintains and analyzes all log sheets and logbook data and implements immediately all appropriate actions that can be accomplished by his shift.
• Inspects all machines and equipments during his shift, rectifies or reports all deficiencies observed such as loose belts, dark machine room, hot bearing, noisy bearings, abnormal vibrations, fouled condenser, etc.
• Ensures accuracy of data entered into machineries log sheets and logbooks. Constantly checks instrument readings for operation logs and ensure that any defect is immediately acted upon or reported.
• Assumes the duties of Engineering Supervisor in his absence and performs duties in coordination with other technicians, which may be assigned to him.
• Recommends improvement in machine techniques geared towards efficiency and reduction of maintenance cost and enhancement of performance of maintenance jobs, new methods, procedures or techniques for performing servicing jobs.
• Authorizes acceptance of deliveries of requisitioned items of the department such as tools, gaskets, packing, machine parts, valves and other stock materials to ensure conformance with the specifications code/standards drawing and in accordance with the purchase order.
• Responds immediately to guest complaints and other emergency calls and delivers the fastest and best results. Ensures maintenance of quality of workmanship under his shift.
• Acts quickly and efficiently on all maintenance requests that can be accomplished by his shift. Accomplishes and sorts out completed maintenance request.
• Ensures all operations and maintenance work carried out are of the best quality and can be delivered at optimum efficiency, safety, and economy.
• Ensures safety of personnel, guests, and company property in the conduct of his work.
• Responds and makes himself available for any call by his superior or colleagues during emergency trouble or calamities. Stay in the hotel as stand-by force to aid in emergency trouble shooting and operation.
• Maintains all time cleanliness of main machine room, control room, engineering office, storeroom, workshop, including furniture.
• Maintains the hotel\xe2\x80\x99s fan coil units, conducts regular cleaning of drain pan, and clears all clogged FCU drain line.
• Insulates chilled water line. Assists in chilled water re-piping.
• Fabricates and repairs ducts. Installs canvass connection. Cleans micro duct.
• Ensures Preventive Maintenance Programmes are carried out in accordance with schedule and set standards.
• Participates in the activities of the Fire Brigade Training and other scheduled trainings at all times.
• Corrects immediately damage or defect observed in the machine and coordinates with operator for an immediate shutdown for repair purposes. Reports to supervisor any end - user error in operating the machines.
• Ensures equipment and machines are all equipped with safety gadgets at all times and are in good working condition.
• Checks the guest elevators, house phones, pay phones and all in-house installed phones.
• Assists hotel clients in their telephone requirements during conventions, seminars and other special banquet functions.
• Performs routine preventive/predictive maintenance of the following major and auxiliary electrical equipment.
• Batteries \xe2\x80\x93 including emergency light, exit lights, switch gear, control panels, UPS.
• L.V. Panels.
• Heating, ventilation and air-conditioning controls- valve and damper actuators, electric motor, motorized valves, thermostat and related instrumentation involving industrial electronics, water chiller.
• Kitchen equipment
• Variable frequency Drives.
• Trouble-shoots electrical controls and equipment.
• Repairs all hotel electronics and communication equipment facilities such as:
• Background Music System and accessories.
• Television amplifiers.
• Satellite TV equipment.
• Exit and emergency light.
• Dimmer module.
• Other devices that employ electronic control and micro-processors etc.
• Guest Room TV sets.
• Fire alarms.
• Building Management System.
• Cleans and un-clogs the sanitary and drainage system.

• ITI or diploma in mechanical/electrical engineering

• 2-4 years experience for operation and maintenance of major utilities preferably from hotel industry.

• Able to operate chillers
• Skilled in repair of TV sets, radio, amplifiers, VCR, cassette decks, mixers etc., Maintenance and trouble shooting of electronics equipment.
• With good communication skills both oral and written, English and other languages
• Good inter-personal skills, pleasant appearance.
• Attentive to details

Landmark Group