Job Description

Front of House Associate - Marriott Hotel Al Jaddaf - Dubai, UAE
Position Overview
This role supports daily Food and Beverage operations by assisting guests, coordinating with kitchen teams, and ensuring smooth service delivery throughout the hotel's dining areas.
Job Details
Country: UAE
City: Dubai
Industry: Hospitality
Function: Food and Beverage & Culinary
Salary: 2500-3500 monthly (Market estimated)
Gender: Any
Candidate Nationality: Any
Job Type: Full-time
Key Responsibilities
Assist guests with seating, menu information, and service requests
Coordinate with kitchen staff regarding orders and menu items
Prepare dining areas, tables, and service stations before each shift
Support service flow during busy periods
Maintain cleanliness and organization of all assigned areas
Follow hygiene and safety guidelines
Report operational issues to supervisors
Ensure professional communication and conduct at all times
Support team members to achieve service quality standards
Ideal Profile
Understanding of hotel or restaurant service operations
Strong communication and customer service skills
Ability to multitask in a fast-paced environment
Team-oriented with attention to detail
Willingness to learn and adapt
Skills Set
Guest service
Food and beverage operations
Time management
Team coordination
Service quality compliance
Cleanliness and organization
Why Join Us
Career growth opportunities within a global hotel brand
Training and development programs
Inclusive and supportive work environment
Exposure to Dubai's international hospitality industry
About the Company
Marriott Hotel Al Jaddaf Dubai is part of Marriott International's global portfolio, offering a service-focused workplace where employees can develop their skills and contribute to a renowned hospitality brand.
Job Title Front of House Associate - Marriott Hotel Al Jaddaf - Dubai, UAE
Front of House Associate - Marriott Hotel Al Jaddaf - Dubai, UAE
Position Overview
This role supports daily Food and Beverage operations by assisting guests, coordinating with kitchen teams, and ensuring smooth service delivery throughout the hotel's dining areas.
Job Details
Country: UAE
City: Dubai
Industry: Hospitality
Function: Food and Beverage & Culinary
Salary: 2500-3500 monthly (Market estimated)
Gender: Any
Candidate Nationality: Any
Job Type: Full-time
Key Responsibilities
Assist guests with seating, menu information, and service requests
Coordinate with kitchen staff regarding orders and menu items
Prepare dining areas, tables, and service stations before each shift
Support service flow during busy periods
Maintain cleanliness and organization of all assigned areas
Follow hygiene and safety guidelines
Report operational issues to supervisors
Ensure professional communication and conduct at all times
Support team members to achieve service quality standards
Ideal Profile
Understanding of hotel or restaurant service operations
Strong communication and customer service skills
Ability to multitask in a fast-paced environment
Team-oriented with attention to detail
Willingness to learn and adapt
Skills Set
Guest service
Food and beverage operations
Time management
Team coordination
Service quality compliance
Cleanliness and organization
Why Join Us
Career growth opportunities within a global hotel brand
Training and development programs
Inclusive and supportive work environment
Exposure to Dubai's international hospitality industry
About the Company
Marriott Hotel Al Jaddaf Dubai is part of Marriott International's global portfolio, offering a service-focused workplace where employees can develop their skills and contribute to a renowned hospitality brand.
Post Details
Job Start Date
Salary from 2500.00
Salary to 3500.00
Number of Vacancies 1
Location -
Location City Dubai
Desired Candidate's Profile
Gender No Preference
Nationality
Candidate Current Location

Skills Required