Food & Beverage Coordinator

Sharjah, SH, AE, United Arab Emirates

Job Description

Required Qualifications



Experience

:At least have previous 3 years of experience in UAE Hotels.

Skills

: Proficiency in Microsoft Office and accounting software, strong organizational and communication skills, and the ability to work under pressure in a fast-paced environment.

Key Responsibilities



Coordinate daily food and beverage operations, including scheduling, setup, and service flow Assist in planning and executing events, banquets, meetings, and special functions Liaise with chefs, service staff, and vendors to ensure timely delivery and service Monitor food quality, presentation, and service standards Maintain accurate records of orders, inventory, invoices, and event details Support menu planning and updates in collaboration with culinary teams Ensure compliance with food safety, hygiene, and health regulations Handle guest inquiries, special requests, and resolve service issues promptly Assist with budgeting, cost control, and waste reduction initiatives Train and support food and beverage staff as needed
Job Type: Full-time

Experience:

Hotels: 2 years (Required) Food and Beverage : 2 years (Required)
Location:

* Sharjah (Preferred)

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Job Detail

  • Job Id
    JD2250945
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Sharjah, SH, AE, United Arab Emirates
  • Education
    Not mentioned