Job Description

Food and Beverage Manager - Marriott International - Marriott Hotel Al Jaddaf - Dubai, UAE
Position Overview
Marriott Hotel Al Jaddaf Dubai is hiring a Food and Beverage Manager to lead and manage all food and beverage operations across the property. This management role focuses on delivering high service standards, strong financial performance, team leadership, and full compliance with Marriott brand standards while creating exceptional guest experiences.
Job Details
Country: UAE
City: Dubai
Industry: Hospitality
Function: Food and Beverage Management
Salary: 10000-15000 per month (market estimated)
Gender: Any
Candidate Nationality: Any
Job Type: Full-time
Key Responsibilities
Oversee daily operations of all food and beverage outlets including restaurants, banquets, lounges, and room service
Ensure consistent food quality, service standards, and guest satisfaction in line with Marriott policies
Lead, train, motivate, and evaluate food and beverage teams to achieve performance and service goals
Plan staffing, scheduling, and workforce requirements based on business needs
Manage budgets, control costs, and improve profitability across all outlets
Ensure strict compliance with food safety, hygiene, health, and safety regulations
Monitor guest feedback, handle complaints professionally, and implement service recovery actions
Coordinate with culinary, purchasing, finance, and operations teams for smooth service delivery
Ensure compliance with UAE regulations, company SOPs, and Marriott brand standards
Support talent development, internal promotions, and a positive, inclusive work culture
Ideal Profile
Proven experience in a food and beverage management role within hotels or large hospitality operations
Strong leadership, communication, and team management skills
Good knowledge of budgeting, cost control, and operational planning
Ability to perform in a fast-paced, guest-focused environment
Commitment to service excellence and continuous improvement
Why Join Us
Career growth opportunities within a globally recognized hospitality group
Access to training, development, and international mobility programs
Inclusive, people-first work culture that values diversity and professional growth
About the Company
Marriott International is one of the world's leading hospitality companies, operating a diverse portfolio of hotel brands globally. Marriott Hotel Al Jaddaf Dubai offers a modern hospitality environment while providing associates with long-term career development, global exposure, and a supportive workplace culture.
Job Title Food and Beverage Manager - Marriott International - Marriott Hotel Al Jaddaf - Dubai, UAE
Food and Beverage Manager - Marriott International - Marriott Hotel Al Jaddaf - Dubai, UAE
Position Overview
Marriott Hotel Al Jaddaf Dubai is hiring a Food and Beverage Manager to lead and manage all food and beverage operations across the property. This management role focuses on delivering high service standards, strong financial performance, team leadership, and full compliance with Marriott brand standards while creating exceptional guest experiences.
Job Details
Country: UAE
City: Dubai
Industry: Hospitality
Function: Food and Beverage Management
Salary: 10000-15000 per month (market estimated)
Gender: Any
Candidate Nationality: Any
Job Type: Full-time
Key Responsibilities
Oversee daily operations of all food and beverage outlets including restaurants, banquets, lounges, and room service
Ensure consistent food quality, service standards, and guest satisfaction in line with Marriott policies
Lead, train, motivate, and evaluate food and beverage teams to achieve performance and service goals
Plan staffing, scheduling, and workforce requirements based on business needs
Manage budgets, control costs, and improve profitability across all outlets
Ensure strict compliance with food safety, hygiene, health, and safety regulations
Monitor guest feedback, handle complaints professionally, and implement service recovery actions
Coordinate with culinary, purchasing, finance, and operations teams for smooth service delivery
Ensure compliance with UAE regulations, company SOPs, and Marriott brand standards
Support talent development, internal promotions, and a positive, inclusive work culture
Ideal Profile
Proven experience in a food and beverage management role within hotels or large hospitality operations
Strong leadership, communication, and team management skills
Good knowledge of budgeting, cost control, and operational planning
Ability to perform in a fast-paced, guest-focused environment
Commitment to service excellence and continuous improvement
Why Join Us
Career growth opportunities within a globally recognized hospitality group
Access to training, development, and international mobility programs
Inclusive, people-first work culture that values diversity and professional growth
About the Company
Marriott International is one of the world's leading hospitality companies, operating a diverse portfolio of hotel brands globally. Marriott Hotel Al Jaddaf Dubai offers a modern hospitality environment while providing associates with long-term career development, global exposure, and a supportive workplace culture.
Post Details
Job Start Date
Salary from 10000.00
Salary to 15000.00
Number of Vacancies 1
Location -
Location City Dubai
Desired Candidate's Profile
Gender No Preference
Nationality
Candidate Current Location

Skills Required