Responsibilities
Greet customers as they enter
Give customers drink menus and answer their questions regarding ingredients
Take orders while paying attention to details (e.g. preferences of coffee blend, dairy and sugar ratios)
Prepare beverages following recipes
Serve beverages and prepared food, like cookies, pastries and muffins
Receive and process payments (cash and credit cards)
Keep the bar area clean
Maintain stock of clean mugs and plates
Check if brewing equipment operates properly and report any maintenance needs
Comply with health and safety regulations
Communicate customer feedback to managers and recommend new menu items
Inventory preparation
Accept and track and prepare delivery orders.
Requirements and skills
Strong knowledge of coffee preparation techniques and espresso machine operation
Hands-on experience with brewing equipment
Knowledge of sanitation regulations
Flexibility to work various shifts, including weekends and holidays and events.
Basic math skills
Strong customer service and communication skills.
Job Type: Full-time
Job Type: Full-time
Pay: QAR2,500.00 per month
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