to support dining operations by providing excellent customer service, handling guest orders, and ensuring a clean, organized dining area. The role requires strong communication skills and the ability to multitask in a fast-paced environment.
Key Responsibilities:
Greet and serve guests professionally
Take accurate food and drink orders
Maintain cleanliness in dining areas
Coordinate with kitchen and service teams
Handle guest inquiries and escalate when needed
Qualifications:
Secondary education or equivalent
Prior experience in F&B or hospitality preferred
Package:
Salary, food, and accommodation provided
Overtime allowance discussed during interview
Apply at:
careers@sendiangroup.com
or www.sendiangroup.com/careers
Job Type: Contract
Contract length: 12 months
Pay: QAR1,600.00 - QAR1,800.00 per month
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