Executive Chef
Dubai, DU, AE, United Arab Emirates
Job Description
Responsibilities
Lead and manage the kitchen staff with a focus on teamwork, efficiency, and innovation
Develop and execute seasonal menus with high-quality ingredients
Maintain strict health and safety standards, ensuring full compliance
Manage food and labor costs; order and manage inventory effectively
Train, mentor, and inspire kitchen staff to grow professionally
Competitive salary + performance incentives
Staff meals and uniform provided
Job Type: Full-time
Pay: AED4,000.00 - AED5,000.00 per month
Experience:
* 10years: 8 years (Preferred)
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Job Detail
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Job IdJD1923888
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:47656.0 60343.0 USD
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Employment StatusPermanent
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Job LocationDubai, DU, AE, United Arab Emirates
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EducationNot mentioned