Job Title:
Executive Chef - Greek Cuisine
Location: Tonos Restaurant
Dubai, UAE
About Us
Tonos Restaurant is a premium dining destination offering an authentic yet refined Greek culinary experience in an elegant setting with iconic city views. We are committed to culinary excellence, high standards of service, and unforgettable guest experiences.
Position Overview
We are seeking a highly skilled and creative Greek Executive Chef to lead our kitchen operations and elevate our culinary offerings. The ideal candidate will have deep knowledge of traditional and contemporary Greek cuisine, strong leadership abilities, and a passion for excellence.
Key Responsibilities,
Design, develop, and execute authentic Greek menus with a modern, upscale presentation
Oversee all kitchen operations, including food preparation, quality control, and plating standards
Lead, train, and motivate the kitchen team to maintain exceptional performance
Ensure consistency in taste, presentation, and portion control
Manage food costs, inventory, ordering, and supplier relationships
Maintain strict compliance with hygiene, health, and safety regulations
Collaborate with management on menu innovation, seasonal specials, and events
Requirements
Proven experience as an Executive Chef or Head Chef specializing in Greek cuisine
Strong knowledge of traditional Greek ingredients, techniques, and modern interpretations
Experience in upscale or fine-dining restaurants
Excellent leadership, communication, and organizational skills
Ability to work under pressure while maintaining high standards
Culinary degree or professional certification is preferred
What We Offer
Competitive salary package (based on experience)
Opportunity to lead a prestigious kitchen and shape a signature Greek dining concept
Professional growth in a luxury restaurant environment
Interested candidates can send there resume on 0581391113 on WhatsApp
Job Types: Full-time, Permanent
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