Demi Chef De Partie, Asian Cuisine, Gastronomy
Job Description
About The Role
As a Demi Chef de Partie, in Gastronomy you will manage and organize the mise en place for your respective section, producing the highest food quality at all times. As a perfectionist in the kitchen you will assist the Chef de Cuisine to lead, manage and organise all kitchen requirements to the highest standards in accordance to the standard operating procedures. In addition to this you will also have the opportunity to support the Sous Chef in creating exciting new dishes and recipes.
About You
Ideally, you will have 2+ year's as a Demi Chef de Partie for a luxury 5 star hotel. The successful candidate must have excellent communication skills, hold health and safety certification, completed an apprenticeship program or have been a chef's trainee for at least 2 years.
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Job Detail
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Job IdJD1415828
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationDubai, United Arab Emirates
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EducationNot mentioned