Job Description

As a Cook you would be responsible to prepare and deliver to breakfast service, burgers and Phili sandwiches providing a high standard of fresh food in a busy Restaurant.

Also be able to undertake a varied list of food preparation for the kitchen daily and take full responsibility and accountability. Additionally ensuring that all policies and procedures laid down by management are implemented.

\[ Take control of all kitchen orders and ensure guests receive a truly delicious and memorable breakfast

\[ Cooking and managing of all food and assisting with lunch service.

\[ Setting up and cleaning down the kitchen after cooking.

\[ Ensure the kitchen is always kept clean and hygienic.

\[ Ensure all stocks are kept under optimum conditions.

\[ Ensure all mise-en-place is always freshly prepared and on time.

\[ Ensure all dishes are being prepared to the correct recipe and to the correct quantity.

\[ Ensure the department is operated within the appropriate legislation and the appropriate records are maintained up to date.

\[ Ensure any anticipated issues are communicated promptly to the Head Chef.

\[ Ensure all staff under your control are treated fairly and with courtesy.

\[ Ensuring and controlling levels of guest satisfaction, quality, operating and food costs on an ongoing basis.

\[ Collect feedback from the guest during the breakfast session and report to Head chef on any complaints or issues.

\[ Monitor and ensuring that the production, preparation, and presentation of food are always of the highest quality.

\[ Personal grooming and appearance standards are met regarding cleanliness, sanitation, and hygiene.

\[ Assist with producing menus and new dishes.

\[ Able to prepare different type of breakfast preparations.

\[ Liaise with sous chefs regarding daily raw materials for breakfast

\[ Adhere to Health & Safety policies and regulations.

\[ Have a good knowledge on health & safety, hygiene, equal opportunities, HACCP and any other legislation.

\[ Able to handle pressure calmly and professionally.