We are searching for a skilled and passionate Cook/Chef to join our culinary team. The Cook/Chef will be responsible for preparing delicious and visually appealing dishes, maintaining kitchen cleanliness, and contributing to the overall culinary excellence of our restaurant. If you have a love for cooking, creativity in the kitchen, and a commitment to delivering exceptional dining experiences, we encourage you to apply. Responsibilities: Prepare and cook menu items in accordance with recipes and quality standards. Ensure the kitchen is stocked with fresh ingredients and meets sanitation standards. Collaborate with kitchen staff to plan and execute daily menu offerings. Monitor food inventory and manage waste to minimize costs. Maintain a clean and organized kitchen workspace. Follow food safety and hygiene regulations.
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