Job Description

We are seeking a skilled and motivated

Commis II

to join our culinary team. The ideal candidate will be responsible for food preparation, maintaining quality and hygiene standards, and supporting smooth kitchen operations. This role is ideal for someone who is passionate about cooking and eager to grow within a professional kitchen environment.

We are specifically looking for a candidate with

hands-on experience in a Hot Kitchen

, with specialization in

Continental cuisine

.

Key Responsibilities

Prepare daily mise-en-place and ensure stations are ready before service. Assist chefs with food preparation, cooking, and presentation according to standards. Maintain proper food storage, labeling, and rotation (FIFO). Follow recipes and instructions given by the Chef de Partie and Sous Chef. Ensure all kitchen areas, tools, and equipment are clean and sanitized. Adhere to HACCP, food safety, and hygiene standards at all times. Support the team during service, especially during peak periods. Report maintenance issues or equipment malfunctions promptly. Uphold high levels of kitchen professionalism and teamwork.

Requirements

Minimum

1-2 years

experience as Commis, preferably in a 4 star/5 star hotel, resort, or high-volume restaurant. Basic knowledge of cooking techniques and food handling. Ability to work in a fast-paced, hot kitchen environment. Strong teamwork attitude and willingness to learn. Flexibility to work shifts, weekends, and public holidays.
Job Types: Full-time, Permanent

Pay: AED1,700.00 - AED2,000.00 per month

Application Question(s):

Are you currently in the UAE? Priority will be given to candidates already in the UAE. Are you fine to work in a hotel in Abu Dhabi? Novel Hotel City Center is on Hamdan Street. Do you have actual work experience as a Kitchen Steward? Previous employment certificates available? If selected, when would you be able to start with us?
Application Deadline: 29/11/2025
Expected Start Date: 01/12/2025